The Grinnell Dining Mission:
To provide the college family and community with dining and hospitality services that exceed the needs of our customers, through service and quality products, in an ethical and responsible manner, in support of the overall mission of the College.

Vision Statements

*Develop, on an ongoing basis, progressive menus that reflect authentic ethnic and diverse offerings including vegetarian/vegan and organic selections.

*Make reasonable efforts to identify and purchase affordably priced local food products that reflect the college's commitment to environmental responsibility.

* Promote environmentally conscious behavior through the reduction of waste, the encouragement of recycling, and composting.

*Create an atmosphere, through quality food and outstanding service, ensuring that Grinnell Dining is the premiere choice of our college family and community when deciding on a dining venue.

*Attract and retain the best possible workforce, and provide on-going staff training and development. Create a "fun" atmosphere in the workplace.

* Ensure that the Dining Services department is a cost-effective operation.


7/2007