Out Takes, a "to-go" option for students on meal plans, is available at the west end of The Spencer Grill.
Monday-Thursday 9:30 am-12:30 pm; 2:30-4:30 pm; 8:30-10:00 pm
Friday 9:30 am-12:30 pm; 2:30-4:30 pm
Saturday and Sunday closed.

Meals include your choice of entree, Sun Chip packet, carrot packet, fresh fruit, bakery cookies, and beverage choice (fountain soda, bottled water, filtered water, milk, or coffee). Entrees are on a six day cycle:

Day 1: Turkey on a Croissant w/Swiss Cheese, Lettuce, and Tomato OR
Spinach Salad w/Dried Cranberries, Bleu Cheese, Red Onion, and Raspberry Vinaigrette (OL)
Day 2: Chef Salad w/Turkey and Ham OR
Vegetable Sandwich on Ciabatta Bun (v)
Day 3: Italian Combo Sandwich OR
Vegetable Cheese Bowl (ol)
Day 4: Chicken Caesar Salad OR
Asian Rice Wrap (v)
Day 5: California Crab in a Tomato Wrap OR
Red Bean Salad (v)
Day 6: Ham and Swiss on Whole Wheat Bread w/Lettuce and Tomato OR
Thai Pasta Salad (v)

Additional entree options daily include Peanut Butter and Jelly Sandwich (v/ol), or Bagel (v/ol) with your choice of Hummus (v), Peanut Butter (v) or Cream Cheese (ol).