FACILITY HOURS

2009 - 2010
Grinnell Dining operates three distinct operations
(Marketplace Dining, Catering, and The Spencer Grill)
from one centrally-located state-of-the-art facility.
Serving in excess of a half million meals per year, Grinnell Dining
prides itself on an increasingly “locally-grown” program and a
strong commitment to recycling and composting of waste products.

The Spencer Grill (first floor west in The Joe Rosenfield '25 Center)
Mon - Fri: 7:30 am - 12 midnight
Sat - Sun: 1:00 pm - 12 midnight

Out Takes (a "to-go" option for students on meal plans) available in The Spencer Grill
Monday through Thursday 9:30 am - 12:30 pm; 2:30 - 4:30 pm; 8:30 - 10:00 pm
Friday 9:30 am - 12:30 pm; 2:30 - 4:30 pm
Saturday and Sunday closed

Marketplace Dining*
Breakfast
Monday through Friday
7:00 a.m. - 10:00 a.m.
Saturday (continental)
9:00 a.m. - 10:00 a.m.
Sunday closed

Lunch
Monday through Friday
11:00 a.m. - 1:30 p.m.
Saturday and Sunday
11:30 a.m. - 1:30 p.m.

Dinner
Monday through Thursday
5:00 p.m. - 8:00 p.m.
Friday - Saturday - Sunday
5:00 p.m. - 7:00 p.m.

The Marketplace takes board and guest meals (from student meal plans), dining dollars, campus cash, employee dining discount meals, and cash.
Guest prices are Hot Breakfast (M-F) $6.50; Continental Breakfast (Sat) $5; Lunch $8.50; and Dinner $11.50. Children 6-12 years of age are $5.00 per person, regardless of the meal they are attending, and children 5 and under are free. Guests are always welcome!

*Hours of operation are modified for New Student Orientation in August, Fall Break in October, and Thanksgiving Break in November.