Graduating majors in Chinese attended a dinner with faculty from the Department of Chinese and Japanese on May 6, 2014 at Chuong Garden.
Scott Cook crafts the definitive study and translation of Confucian and Daoist texts that date back more than 2,000 years.
Special topic course uses Chinese and Chinese-American food to reveal power relations and social constructs.
This college-owned house is one of Grinnell’s five language houses. These houses are associated with their corresponding academic department. The purpose of the language house program is to provide students who speak, or are learning to speak, another language with an environment that is conducive to learning the language, culture, and customs of the country or countries of the language.
Grinnell-China relations, dating back to 1916, continue with ongoing Grinnell-Nanjing University agreement.