Jenny Ferriss

Jenny Ferriss is an experienced professional with a diverse background in event coordination, culinary arts, and business management. Currently serving as the Coordinator of Commencement and Conferences, Jenny manages a wide range of events, from small external gatherings to large-scale ceremonies, ensuring meticulous planning and execution.

Before transitioning into this role, Jenny accumulated extensive experience as a Certified Executive Pastry Chef at Grinnell College. In this position, she honed her leadership, organizational, and efficiency skills while emphasizing the importance of clear communication and strategic problem-solving.

Additionally, Jenny is the owner/operator of Rusty Ridge Campground. This role enhanced her skills in guest relations, marketing, and budget management, and strengthened her ability to connect with a diverse clientele while overseeing various operational aspects.

Jenny holds an Associate in Applied Science from Le Cordon Bleu College of Culinary Arts in Mendota Heights, MN, along with certifications in Human Resources Management and Supervision. She is known for her strategic problem-solving abilities, high motivation, and commitment to organizational excellence and clear communication.

Driven by a passion for continuous learning and growth, Jenny thrives in dynamic work environments and values collaboration with ambitious colleagues. She is dedicated to tackling new challenges and contributing to a thriving and innovative workplace.