Dining Services Staff

Jeanette Moser

Director of Dining Services

Associate Director of Dining Services

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Assistant Director of Dining Services

Registered Dietetic Consultant

Lisa Thornton

Dining Workforce Program Manager

Scott Turley

Executive Chef

CEC, AAC Chef Scott Turley, CCE, AAC, is the executive chef and chief culinary officer for Grinnell College. In this capacity, Turley manages all culinary operations and oversees all of the College's catering functions. Under his direction are thirteen American Culinary Federation (ACF) certified...

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